Peso | 21.59 kg |
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California Cuisine and Just Food (Food, Health, and the Environment)
$209.79
ISBN
9780262018111
Categorías AGRICULTURE & FARMING, EARTH SCIENCES, GEOGRAPHY, ENVIRONMENT, PLANNING, Environmental policy & protocols, INDUSTRIAL CHEMISTRY, INDUSTRIAL CHEMISTRY & MANUFACTURING TECHNOLOGIES, INDUSTRIAL CHEMISTRY & MANUFACTURING TECHNOLOGIES, Sustainable agriculture, TECHNOLOGY, ENGINEERING, AGRICULTURE, VETERINARY SCIENCE, THE ENVIRONMENT, WINEMAKING TECHNOLOGY
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