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Classic German Baking: The Very Best Recipes for Traditional Favorites, from Pfeffernüsse to Streuselkuchen

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ISBN 9781607748250 Categories Cakes, baking, icing & sugarcraft, COOKERY / FOOD & DRINK ETC, Cookery dishes & courses, SPORT, TRAVEL AND LEISURE INTERESTS

Additional information

Weight	40.39 kg
ISBN	1607748258
ISBN13	9781607748250
Author	Weiss, Luisa
Publisher	Ten Speed Press
Binding	Hardcover
Lenguage	English
Publish Year	2016
Edition	Illustrated
Pages	288

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Classic German Baking: The Very Best Recipes for Traditional Favorites, from Pfeffernüsse to Streuselkuchen

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