“Novel Thermal and Non-Thermal Technologies for Fluid Foods (Food Science & Technology International (Hardcover Academic))” se ha añadido a tu carrito. Ver carrito

Mechanical Sound: Technology, Culture, and Public Problems of Noise in theTwentieth Century (Inside Technology)

$204.75

Download Catalog

ISBN 9780262534239 Categorías CLASSICAL MECHANICS (PHYSICS), HISTORY OF ENGINEERING & TECHNOLOGY, PHYSICS, PHYSICS, SOUND, VIBRATION & WAVES (ACOUSTICS), TECHNOLOGY: GENERAL ISSUES, TECHNOLOGY: GENERAL ISSUES

Información adicional

Peso	20.32 kg
ISBN	262534231
ISBN13	9780262534239
Author	Bijsterveld, Karin
Publisher	The MIT Press
Binding	Paperback
Lenguage	English
Publish Year	2017
Edition	1
Pages	362

Todos los libros

Mechanical Sound: Technology, Culture, and Public Problems of Noise in theTwentieth Century (Inside Technology)

Productos relacionados

Fundamentals of Solid Modeling and Graphic Communication

Bioseparations of Proteins: Unfolding/Folding and Validations (Volume 1) (Separation Science and Technology, Volume 1)

A Beginner’s Guide to Technical Communication (B.E.S.T. Series)

Simio and Simulation: Modeling, Analysis, Applications

Advances in Heterocyclic Chemistry (Volume 78)

Visualization in Medicine: Theory, Algorithms, and Applications (The Morgan Kaufmann Series in Computer Graphics)